Pumpkin Bread - cooking recipe

Ingredients
    2 eggs
    1 c. oil
    1/2 c. warm water
    1 (14 1/2 oz.) can pumpkin
    3 c. sugar
    1 tsp. salt
    1 tsp. nutmeg
    3 1/2 c. flour
    1 tsp. cloves
    1 tsp. cinnamon
    1 tsp. baking powder
    2 tsp. soda
    1 c. raisins
    1/2 c. nuts
Preparation
    Beat eggs, then add oil and water.
    Stir in pumpkin.
    Mix dry ingredients in a large bowl.
    Blend in egg mixture; stir well. Add nuts and raisins.
    Bake one hour at 325\u00b0.
    Makes 3 medium sized loaves.

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