Pumpkin Bread - cooking recipe
Ingredients
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2 eggs
1 c. oil
1/2 c. warm water
1 (14 1/2 oz.) can pumpkin
3 c. sugar
1 tsp. salt
1 tsp. nutmeg
3 1/2 c. flour
1 tsp. cloves
1 tsp. cinnamon
1 tsp. baking powder
2 tsp. soda
1 c. raisins
1/2 c. nuts
Preparation
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Beat eggs, then add oil and water.
Stir in pumpkin.
Mix dry ingredients in a large bowl.
Blend in egg mixture; stir well. Add nuts and raisins.
Bake one hour at 325\u00b0.
Makes 3 medium sized loaves.
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