Yummy Lemon Cookies - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
2 eggs, beaten
3 c. flour
1 small can lemonade, frozen (do not add water)

Preparation

Cream margarine and sugar together.
Add eggs and beat well. Add dry ingredients and mix while adding 1/2 of the thawed lemonade.
Drop by teaspoonfuls on ungreased baking sheet, 2-inches apart.
Bake at 400\u00b0 for 8 minutes.
Should be lightly brown on edges.
Using a pastry brush, brush with remaining lemonade and sprinkle with sugar while hot.