Sauteed Zucchini - cooking recipe

Ingredients

1 small onion, chopped
2 Tbsp. vegetable oil
1 c. sliced mushrooms
1 lb. zucchini, sliced
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. dried whole thyme
1/4 c. Parmesan cheese

Preparation

Saute onions in hot oil until tender.
Add next 5 ingredients. Cook over low heat 7 minutes or until zucchini is tender. Sprinkle with cheese and serve immediately.