Banana Nut Bread - cooking recipe

Ingredients

1 stick oleo
2 eggs
1 1/4 c. sugar
2 c. all-purpose flour
3 to 6 bananas, mashed well
1 tsp. vanilla
1 tsp. soda
1/2 c. nuts

Preparation

Melt oleo; add sugar, eggs and vanilla.
Beat until well mixed.
Sift flour and soda together.
Mix mashed bananas and flour mixture with egg mixture.
Add nuts and mix.
Bake at 350\u00b0 in greased and floured tube pan or square pan for 45 minutes.
Do not use electric mixer.