Texas Size Chocolate Cookies - cooking recipe

Ingredients
    4 1/4 c. all-purpose flour
    1 tsp. salt
    1 tsp. baking soda
    1 1/2 c. (12 oz.) unsalted butter, melted and cooled to room temperature
    2 c. brown sugar
    3/4 c. granulated sugar
    1/4 c. light corn syrup
    2 eggs
    2 yolks
    4 tsp. vanilla extract
    3 c. semi-sweet chocolate chips
    1 c. pecans, chopped
Preparation
    Preheat oven to 350\u00b0. Sift together flour, salt and baking soda.
    Set aside.

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