Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. vegetable oil
4 eggs, beaten
1 can pumpkin filling
3 1/2 c. flour
1 tsp. nutmeg
1 tsp. cinnamon
2/3 c. water

Preparation

Mix sugar, oil and eggs.
Add pumpkin and mix well.
Add dry ingredients, then add water.
Stir until mixed very well.
Pour into 2 greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour. Makes 2 loaves.