Ingredients
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2 1/2 c. plain flour
1 tsp. soda
1/4 tsp. salt
3 oz. white chocolate
2 sticks margarine
1/2 c. sugar
1/2 c. light brown sugar
2 eggs
8 oz. chocolate chips
Preparation
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Whisk together flour, soda and salt.
Melt white chocolate in double boiler.
Add margarine and sugars.
Add eggs, one at a time.
Add mixture to dry ingredients.
Stir in chocolate chips. Drop by teaspoons on ungreased cookie sheet.
Bake at 300\u00b0 for 20 minutes.
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