Pumpkin Date Bread - cooking recipe

Ingredients
    2 c. sugar
    3 eggs
    2/3 c. oleo
    1/2 c. water
    2/3 c. dates
    2/3 c. nuts, chopped
    1 1/2 c. pumpkin
    2 1/3 c. flour
    1 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. cloves
Preparation
    Cream sugar and oleo.
    Add eggs, water and pumpkin.
    Mix dry ingredients.
    Add to creamed mixture.
    Add dates and nuts.
    Grease 2 small loaf pans.
    Bake at 250\u00b0 for 1 1/2 to 2 hours.
    Lower temperature is needed for baking time.

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