Pumpkin Date Bread - cooking recipe
Ingredients
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2 c. sugar
3 eggs
2/3 c. oleo
1/2 c. water
2/3 c. dates
2/3 c. nuts, chopped
1 1/2 c. pumpkin
2 1/3 c. flour
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves
Preparation
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Cream sugar and oleo.
Add eggs, water and pumpkin.
Mix dry ingredients.
Add to creamed mixture.
Add dates and nuts.
Grease 2 small loaf pans.
Bake at 250\u00b0 for 1 1/2 to 2 hours.
Lower temperature is needed for baking time.
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