Hot Herb Bread - cooking recipe

Ingredients

1 (14-inch) loaf French bread
1/2 c. soft butter
1/2 tsp. garlic salt or garlic powder
1 tsp. parsley flakes
1/4 tsp. oregano
1/4 tsp. dill weed
grated Parmesan or Romano cheese

Preparation

Cut bread diagonally into 1-inch slices.
Blend butter, parsley, oregano, garlic, dill weed and some cheese.
Spread bread slices with mixture.
Put back together and wrap in foil, leaving opening at top. Sprinkle with cheese and bake at 400\u00b0 for 10 minutes.