Thumbprint Cookies - cooking recipe

Ingredients
    1/4 c. sugar
    1 c. melted margarine
    2 c. plain flour
    1/4 tsp. salt
    1 c. finely chopped nuts
Preparation
    Stir 1/4 cup sugar and melted margarine.
    Mix in the flour, 1 teaspoon vanilla and salt. Stir in the nuts. Roll into small balls.
    Push with thumb.
    Bake on ungreased pan 20 to 30 minutes at 300\u00b0. Frost with a dab of 1 cup powdered sugar, 1 teaspoon flavoring and 1 tablespoon water with choice of food coloring.

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