Ingredients
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1/2 lb. or 2 sticks or 1 c. soft butter
1/4 c. confectioners sugar
1 1/2 tsp. vanilla
2 c. unsifted flour
1 c. chopped walnuts
Preparation
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Cream butter and 1/4 cup confectioners sugar.
Add remaining ingredients and mix well.
Shape in rolls 1/2-inch in diameter and cut in 1 to 1 1/2-inch pieces.
Put on cookie sheet, no grease and pull ends to form crescent shape.
Bake at 375\u00b0 for 15 minutes (preheat oven).
Remove cookies while a little warm and roll in confectioners sugar.
Then when cool, sift some more confectioners sugar over the tops.
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