Poppy Seed French Bread - cooking recipe

Ingredients

1 loaf French bread
2 Tbsp. grated onion
2 tsp. lemon juice
thin slices Swiss cheese
1 stick oleo, softened
2 tsp. prepared mustard
1 Tbsp. poppy seed

Preparation

Mix together all ingredients, except cheese.
Cut bread into slices.
Spread each slice with oleo mixture and put a slice of cheese on each.
Put back together as a loaf and put remaining oleo on top of bread.
Wrap in foil, leaving top open.
Bake at 350\u00b0 for 25 to 30 minutes.