Picture Perfect Zucchini Nut Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
2 c. grated and peeled zucchini with juice, packed
1/4 tsp. baking powder
1 tsp. salt
1 tsp. baking soda
1 c. vegetable oil
3 tsp. vanilla
2 1/2 tsp. cinnamon
3 c. flour
1/2 c. chopped walnuts
1/2 c. raisins

Preparation

Beat eggs until fluffy.
Add oil, sugar and vanilla and mix well.
Beat in zucchini until just mixed.
Set aside.
Sift flour, baking powder, soda, salt and cinnamon together.
Add to egg mixture.
Mix well.
Stir in nuts and raisins.
Divide into 2 greased and floured loaf pans.
Bake at 325\u00b0 for 1 hour.
Loaf is done when toothpick comes out clean.