Ingredients
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graham crackers
1 c. oleo
1 c. brown sugar
1 c. nuts
8 Hershey bars or 6 oz. semi-sweet chips
Preparation
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Put whole graham crackers in bottom of 11 x 16-inch jelly roll pan.
Melt oleo.
Add sugar and nuts to oleo in glass bowl.
Heat in microwave and boil 2 minutes.
Pour over graham crackers.
Bake at 350\u00b0 for 10 minutes.
Top with chocolate (while hot).
Spread the chocolate to cover.
Cool and cut into squares.
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