Big Fat Cookies - cooking recipe

Ingredients

1 pkg. yellow or devil's food cake mix with pudding
1 c. semi-sweet chocolate chips
1/2 c. water
2 eggs

Preparation

Heat oven to 375\u00b0.
Prepare mix as directed on package except use 1/2 cup of water and the eggs.
Omit oil.
Drop dough by rounded tablespoonfuls 3 inches apart onto greased cookie sheet. Sprinkle with chocolate chips.
Bake until almost no indentation remains when touched, 8 to 10 minutes.