Irish Whole Meal Brown Bread - cooking recipe

Ingredients

2 c. brown flour
1 c. white flour
1 tsp. baking soda
1 pinch salt
sour or buttermilk

Preparation

Mix dry ingredients together and slowly add sour milk until mixture forms a doughy consistency.
Divide into 4 pieces.
Bake at 375\u00b0 for 30 minutes.
Put cross on dough before baking.