Ingredients
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2 1/2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 c. Wesson (canola) oil
3/4 c. brown sugar
3/4 c. granulated white sugar
1 1/2 tsp. vanilla
2 eggs
1 c. chopped nuts
1 (12 oz.) pkg. chocolate chips
Preparation
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Blend the flour, soda and salt together in a small bowl.
In a larger bowl, mix together the remaining ingredients, except nuts and chocolate chips, as listed.
Mix the small bowl of ingredients slowly into the larger bowl.
After mixing the two bowls together, stir in the nuts and chocolate chips.
Bake at 375\u00b0 for 10 minutes.
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