Bishop'S Bread - cooking recipe

Ingredients

1 c. sugar
3 eggs
1 1/2 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 c. chopped candied cherries
1 c. chopped dates
2/3 c. chocolate chips
2 c. nuts

Preparation

Cream sugar and eggs.
Combine dry ingredients.
Stir fruit and nuts in flour mixture.
Add to creamed sugar and eggs.