Zucchini Bread - cooking recipe
Ingredients
-
3 eggs
2 c. sugar
2 c. shredded zucchini
3/4 c. oil
1 Tbsp. vanilla
3 c. flour
1 Tbsp. baking powder
2 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
3 Tbsp. sesame seed
Preparation
-
Beat eggs until foamy.
Beat in sugar, zucchini, oil and vanilla.
Stir in remaining ingredients except sesame seed.
Pour batter into greased and floured 9 x 5 x 3-inch pan.
Sprinkle with sesame seed.
Bake 1 hour and 15 minutes at 350\u00b0.
Cool in pan 10 minutes.
Remove and cool completely.
Leave a comment