Zucchini Bread - cooking recipe

Ingredients
    3 eggs
    2 c. sugar
    2 c. shredded zucchini
    3/4 c. oil
    1 Tbsp. vanilla
    3 c. flour
    1 Tbsp. baking powder
    2 tsp. cinnamon
    1 tsp. baking soda
    1 tsp. salt
    3 Tbsp. sesame seed
Preparation
    Beat eggs until foamy.
    Beat in sugar, zucchini, oil and vanilla.
    Stir in remaining ingredients except sesame seed.
    Pour batter into greased and floured 9 x 5 x 3-inch pan.
    Sprinkle with sesame seed.
    Bake 1 hour and 15 minutes at 350\u00b0.
    Cool in pan 10 minutes.
    Remove and cool completely.

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