Chicken Fajitas - cooking recipe

Ingredients
    1 clove garlic, chopped
    1/4 c. lime juice
    2 tsp. olive oil
    1/4 tsp. ground cumin
    2 Tbsp. chopped cilantro
    1/4 tsp. salt
    2 boneless, skinned chicken breast halves, cut into 1/4-inch wide strips
    1 sweet red pepper, cored, seeded and cut into thin strips
    4 flour tortillas
Preparation
    Combine garlic, lime juice, olive oil, cumin, salt and cilantro in medium-size bowl.
    Add chicken and pepper.
    Marinate in refrigerator 30 minutes.

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