Ingredients
-
2 c. sugar
1 tsp. vanilla
1/4 c. cocoa
1 pinch salt
1/2 c. milk
1/2 c. crunchy peanut butter
1 stick margarine
3 c. quick cooking oatmeal
Preparation
-
Mix
in
saucepan the sugar, cocoa, milk and margarine. Cook on medium heat until mixture begins to boil.
Remove from heat; cool
1
minute.
Add
vanilla,
salt, peanut butter and oatmeal. Stir mixture.
Drop by teaspoonfuls on waxed paper.
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