Strawberry Bread - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen strawberries, pureed
2 eggs (at room temperature)
3/4 c. oil
1 1/2 c. flour
1 c. sugar
1 tsp. cinnamon
1/2 tsp. baking soda

Preparation

Beat eggs and whisk oil into eggs.
Sift dry ingredients. Make a well in the center of the dry ingredients and pour in the egg mixture.
Mix and then add strawberries and mix well.
Bake in 9 x 5-inch loaf pan at 350\u00b0 until done, about 1 hour.