Fruit Cake Cookies - cooking recipe

Ingredients

2 eggs
1/4 lb. butter
2/3 c. sugar
1 1/2 c. self-rising flour
4 c. chopped nuts
1/4 tsp. apple pie spice
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/2 lb. chopped candied cherries
1/2 lb. chopped candied pineapple

Preparation

Mix eggs, sugar, butter and flour (take out 2 tablespoons flour to mix with the fruit and nuts to keep from sticking together).
Add spices.
Mix fruit and nuts with 2 tablespoons flour and add to other ingredients, mixing together.
Chill 1 hour.
Bake 40 to 45 minutes at 250\u00b0.