Ingredients
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1 c. softened butter
3/4 c. firmly packed brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
1/2 tsp. water
2 eggs
2 c. unsifted all-purpose flour
1 tsp. salt
1 c. chopped nuts
Preparation
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Beat butter, sugars, vanilla, water and eggs until light and fluffy.
Mix flour with soda and salt; blend into shortening mixture.
Stir in nuts and chips.
Drop 2 inches apart from teaspoon onto greased baking sheet.
Bake at 350\u00b0 for about 10 minutes.
Makes 8 dozen.
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