Banana Bread - cooking recipe

Ingredients

1/3 c. shortening
3/4 c. sugar
1 egg
2/3 c. mashed bananas
2 c. self-rising flour
1/3 c. milk
1/2 c. nuts

Preparation

Cream shortening, sugar and eggs together, then add bananas. Add self-rising flour.
Mix real well.
Grease loaf pan and cook at 350\u00b0 for about 1 hour.