Double Chocolate Sugar Cookies - cooking recipe

Ingredients

1 (12 oz.) semi-sweet morsels
1 c. butter, softened
1 c. sugar
1 large egg
2 Tbsp. milk
1 tsp. vanilla
3 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. sugar
1 tsp. baking powder

Preparation

Melt 1 cup chocolate.
Beat butter until fluffy.
Gradually add 1 cup of sugar.
Add egg, milk and vanilla.
Add melted morsels.