Boston Brown Bread - cooking recipe

Ingredients
    1/2 c. whole wheat flour
    1/4 c. all-purpose flour
    1/4 c. cornmeal
    1/2 tsp. baking powder
    1/4 tsp. baking soda
    1/2 c. buttermilk
    1/4 c. molasses
    1 beaten egg white
    1 tsp. cooking oil
    1/4 c. raisins
Preparation
    In a medium mixing bowl, stir together flour, cornmeal, baking powder and soda; stir in buttermilk, molasses, egg white and oil just until blended.
    Stir in raisins.

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