Boston Brown Bread - cooking recipe
Ingredients
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1/2 c. whole wheat flour
1/4 c. all-purpose flour
1/4 c. cornmeal
1/2 tsp. baking powder
1/4 tsp. baking soda
1/2 c. buttermilk
1/4 c. molasses
1 beaten egg white
1 tsp. cooking oil
1/4 c. raisins
Preparation
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In a medium mixing bowl, stir together flour, cornmeal, baking powder and soda; stir in buttermilk, molasses, egg white and oil just until blended.
Stir in raisins.
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