Banana Nut Bread - cooking recipe

Ingredients

1 1/2 tsp. soda
8 to 10 Tbsp. sour milk
1/2 cup shortening
2 cups sugar
2 eggs
pinch of salt
3 cups plain flour
3 large ripe bananas, mashed
1/2 cup chopped nuts

Preparation

Combine milk, soda and set aside. Cream shortening and sugar. Beat eggs. Add milk mixture and remaining ingredients. Bake in 2 greased and floured loaf pans at 300\u00b0 for 1 hour.