Ingredients
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1/2 c. butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1 c. flour
1/2 tsp. soda
1/4 tsp. baking powder
1/4 tsp. salt
1 c. oatmeal
1 c. cornflakes
1/2 c. coconut
1/2 c. chopped pecans
Preparation
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Cream butter; add sugar and beat until fluffy.
Add egg and vanilla; mix well.
Combine flour, soda, baking powder and salt; gradually add to creamed mixture, beating well after each addition.
Stir in oats, cornflakes, coconut and pecans.
Shape into 1-inch balls and place 2 inches apart on a lightly greased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes.
Cool on racks.
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