Easy Double Chocolate Chip Cookies - cooking recipe

Ingredients
    1 pkg. devil's food cake mix
    2 Tbsp. water
    8 oz. semi-sweet chocolate chips
    2 eggs
    3 Tbsp. oil
Preparation
    Combine all ingredients and blend thoroughly by hand.
    Form firm dough.
    Shape into 1-inch balls.
    Flatten ball slightly on greased cookie sheet.
    Bake at 375\u00b0 for 10 to 12 minutes.

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