Zucchini Bread - cooking recipe
Ingredients
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3 beaten eggs
2 c. sugar
1 c. oil
3 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. baking powder
2 tsp. cinnamon
2 c. grated zucchini
2 tsp. vanilla
1/2 c. plus chopped pecans or walnuts
Preparation
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Combine beaten eggs, sugar and oil.
Sift flour, baking soda, salt, baking powder and cinnamon.
Add sifted dry ingredients to egg mixture.
Stir in zucchini, vanilla and nuts.
Fills 2 large loaf pans.
Bake 1 hour at 325\u00b0.
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