Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. vegetable oil
4 eggs, beaten
1 large can pumpkin
3 1/2 c. flour
2 tsp. soda
2 tsp. salt
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1/2 tsp. ground cloves
2/3 c. water

Preparation

Mix sugar, oil and eggs together; add pumpkin.
Stir well.
Add dry ingredients in this order and stir after adding each one: soda, salt, cloves, cinnamon, allspice, nutmeg and flour.
After stirring well, add water and stir just until mixed.
Pour batter into 2 greased and floured loaf pans, 9 x 5-inches.
Bake at 350\u00b0 for 1 hour or until knife comes out clean when inserted in middle.