Snickerdoodle Cookies - cooking recipe

Ingredients

1 c. oil
1 1/2 c. sugar
2 3/4 c. sifted flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt

Preparation

Mix oil, sugar and eggs.
Stir in flour, cream of tartar, soda and salt.
Roll into small balls and roll in a mixture of two teaspoons cinnamon and 2 tablespoons of sugar.