Zack'S Fabulous Fudge - cooking recipe

Ingredients

2 c. sugar
3 heaping Tbsp. Hershey's cocoa
1/2 c. milk
2 Tbsp. butter
2 heaping Tbsp. peanut butter (crunchy or smooth)
2 heaping Tbsp. Marshmallow Fluff
1 tsp. vanilla

Preparation

Combine sugar, cocoa and milk.
Stir together in a 2-quart saucepan.
Bring to a soft ball on candy thermometer.
Have prepared, greased 9 x 9 x 2-inch pan and 4 inches of cool water in sink.
Remove mixture from heat.
Add butter, Fluff and peanut butter.
Stir in while pan sits in water to cool.
As it starts to thicken, remove from water, stir in vanilla and quickly pour into 9 x 9 x 2-inch pan.