Christmas Cookies - cooking recipe

Ingredients

3 sticks melted margarine
1/2 c. molasses
2 c. sugar
2 eggs
4 1/2 c. flour
4 tsp. baking soda
2 tsp. cinnamon
1 tsp. ginger
1 tsp. cloves

Preparation

Mix
together
the
first 4 ingredients.
Sift together the flour, soda, cinnamon, ginger and cloves.
Add to molasses mixture.
Beat
well.
Store
in refrigerator 2 hours or overnight.
Roll
into walnut size balls.
Roll in sugar.
Bake at 350\u00b0 for 8 to 10 minutes.
Makes 6 to 8 dozen cookies.