Banana Nut Bread - cooking recipe

Ingredients

1/2 c. vegetable oil
1 c. sugar
2 eggs
3 bananas
2 c. sifted flour
1 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. milk
1/2 tsp. vanilla
1/2 c. nuts

Preparation

Beat vegetable oil and sugar together.
Add beaten eggs and bananas, mashed to a pulp; beat well.
Sift flour, soda, baking powder and salt.
Add to first mixture with milk and vanilla.
Beat well and stir in chopped nuts.
Bake in loaf pan, lined on the bottom with waxed paper.
Bake at 350\u00b0 for about 1 hour.