Nut Bread - cooking recipe

Ingredients

1 c. sugar
1 egg
1 c. milk
1 c. nuts
1/2 tsp. salt
3 tsp. baking soda
3 c. flour

Preparation

Mix the first 5 ingredients together.
Add flour and baking soda last.
Allow to rise 15 minutes.
Bake for 45 minutes at 325\u00b0 in 2 greased loaf pans.
Makes 2 loaves.