Peanut Butter Kiss Cookies - cooking recipe

Ingredients
    1 (14 oz.) can Eagle Brand sweetened condensed milk
    3/4 c. peanut butter
    2 c. Bisquick
    1 tsp. vanilla
    sugar
    Hershey's chocolate Kisses
Preparation
    Beat milk and peanut butter.
    Add Bisquick and vanilla.
    Mix well.
    Make 1-inch balls.
    Roll in sugar.
    Place 2 inches apart on ungreased sheet.
    Bake 6 to 8 minutes at 375\u00b0.
    Squish Kisses on top when removed from oven.

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