Chocolate Covered Peanut Butter Balls - cooking recipe

Ingredients

2 sticks margarine, melted
1 1/2 c. graham cracker crumbs
1 (3 1/2 oz.) can coconut
1 c. walnuts, chopped
1 1/2 c. peanut butter
1 box 10x sugar
1 tsp. vanilla
12 oz. chocolate chips
1/2 sq. paraffin wax

Preparation

Mix all ingredients together (except chocolate chips and wax) and shape into balls on wax paper.
Melt one large 12 ounce package of chocolate chips and 1/2 square of paraffin wax in a double broiler.
Dip balls in the chocolate and place on wax paper.
Leave to set until chocolate hardens.