Mango Bread(By Dr. Kang) - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
3/4 c. Wesson oil
1 tsp. vanilla
1 1/2 c. sugar or honey
2 c. finely diced mango
3 eggs
1/2 c. raisins
1/2 c. chopped nuts

Preparation

Mix in order given.
Grease and flour loaf pans.
Pour into loaf pan and let stand 20 minutes.
Bake at 350\u00b0 for 1 hour or until knife inserted into loaf comes out clean.
(Bake in a 9 x 13-inch pan for 45 minutes.)