Ingredients
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3 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. shortening
1 1/4 c. brown sugar
2 eggs (unbeaten)
1 tsp. vanilla
2 tsp. lemon juice
Preparation
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Mix all ingredients and chill until firm.
Roll out dough and cut into 2 or 3-inch circles.
Fill with Raisin Filling.
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