Pumpkin Bread - cooking recipe

Ingredients
    2 1/4 c. sugar
    3/4 c. salad oil
    3 eggs
    1 1/2 c. pumpkin
    2 3/4 c. flour
    1 1/8 tsp. salt
    1 1/8 tsp. cinnamon
    1 1/8 tsp. nutmeg
    1 tsp. soda
    1/2 c. cold water
    3/4 c. nuts
Preparation
    Mix together sugar, oil, eggs and pumpkin.
    Sift together dry ingredients.
    Alternately add dry ingredients with water to first mixture.
    Add nuts and pour into three greased 1-pound load pans or three 1-pound coffee cans (flour the pans).

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