Ingredients
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1 graham cracker pie crust
1 small box sugar-free chocolate pudding (Jell-O brand)
2 Tbsp. peanut butter
1 packet Sweet 'N Low
1 tsp. vanilla flavoring
Preparation
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Mix sugar-free pudding as directed, using skim milk.
Add peanut butter, Sweet 'N Low and vanilla.
Blend together and spoon into pie crust.
May be topped with Cool Whip.
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