Chewy Brownie Cookies - cooking recipe

Ingredients
    2/3 cup shortening
    1 1/2 cups packed brown sugar
    1 Tbsp. water
    1 tsp. vanilla
    2 eggs
    1 1/2 cup all purpose flour
    1/3 cup baking cocoa
    1/2 tsp. salt
    1/4 tsp. baking powder
    2 cups semi-sweet chocolate chips
    1/2 cup chopped pecans (optional)
Preparation
    In a large mixing bowl, cream shortening, sugar, water and vanilla.
    Beat in the eggs.
    Combine flour, cocoa, salt and baking soda; gradually
    add to creamed mixture and beat until blended. Stir in chocolate chips and nuts.
    Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet.
    Bake at 375 degrees for 7-9 minutes; do not overbake.
    Cool 2 minutes before removing. Yield: 3 dozen.

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