Zucchini Saute(Low-Fat) - cooking recipe

Ingredients

3 c. matchstick-size zucchini strips
1 large tomato, chopped
1/2 tsp. minced fresh thyme (or to taste)
1 clove garlic, pressed
1 tsp. olive oil

Preparation

Saute zucchini strips in nonstick skillet with 1 teaspoon olive oil, until crisp-tender.
Add chopped tomato, minced thyme and garlic.
Cook one minute longer.