Banana Bread - cooking recipe

Ingredients
    1 stick margarine, softened
    1 c. sugar
    2 eggs, beaten
    1 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. salt
    2 c. flour (plain)
    3 ripe bananas, mashed
    1 c. raisins
    1 c. nuts, chopped
    1 tsp. vanilla
Preparation
    Into a large mixing bowl, sift flour, baking powder, baking soda and salt; mix in raisins and nuts.
    Add margarine and sugar and beat until fluffy; add eggs, vanilla and bananas and mix well. Pour batter into a greased loaf pan.
    Bake at 350\u00b0 for 1 hour or until done.

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