Sand Tarts(Cookies) - cooking recipe

Ingredients

2 sticks butter
5 Tbsp. sugar
1 1/2 c. chopped pecans or peanut pieces
2 c. flour
2 tsp. vanilla

Preparation

Cream sugar and butter.
Add flour, vanilla and pecans.
Mix well and roll into balls.
Cook at 325\u00b0 for 30 minutes.
Roll in confectioners sugar while warm.