"The Best" Fudge Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour (plain)
2 sticks margarine
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. soda
1 tsp. vanilla

Preparation

Sift flour and sugar into large bowl.
Combine margarine, cocoa and water in saucepan.
Bring to rapid boil.
Pour over sugar mixture.
Stir well.
Add remaining ingredients.
Mix well. Pour into greased 11 x 16-inch pan.
Bake at 400\u00b0 for 25 minutes. Mixture will be thin.