Chocolate Chip Diabetic Cookies - cooking recipe

Ingredients

1/4 tsp. salt
1/2 tsp. baking soda
1 c. sifted flour
1/2 c. margarine
2 1/2 tsp. Sweet 'N Low
1/2 tsp. vanilla
1 egg, beaten
1/2 c. miniature chocolate chips

Preparation

Preheat oven to 375\u00b0.
Sift salt, baking soda and flour together.
Cream margarine and add sweetener, vanilla and egg, blending well.
Add flour mixture.
Beat well; stir in chocolate chips.
Drop by level spoonfuls onto a baking sheet which has been lightly greased.
Bake for about 9 to 10 minutes.