Cream Cheese Cookies - cooking recipe

Ingredients
    1 c. soft margarine
    1 (3 oz.) pkg. cream cheese
    1 c. sugar
    1 egg yolk
    2 1/2 c. all-purpose flour
    1 tsp. vanilla
    pecan halves
    M&M's candies
Preparation
    Cream margarine, cream cheese and sugar until fluffy.
    Beat in egg yolk.
    Add flour and vanilla; mix well.
    Chill dough.
    Shape in 1-inch balls.
    Place on greased sheet.
    Gently press M&M's or pecan halves into each cookie.
    Bake at 325\u00b0 for about 12 to 15 minutes.

Leave a comment